Amy Blogs Chow food writer eats it • reviews it • can't cook itcontact
amy@amyblogschow.com
Posts Tagged ‘contest’
PLEASE VOTE • Why You Should Tweet & Believe
IT’S TRUE. I’M RUNNING A TWITTER RACE in the food lane. Why? Well, if there’s a tool I use more than any other to meet, greet, share, amuse, chat about chow, and generally make a buffoon of myself, it’s Twitter. On Sunday, I skimmed the food category of the Shorty Awards a.k.a. “Twitter Oscars” and [...]
Chocolate BREAK/COUNTDOWN
4:13PM I JUST REALIZED THE NANAIMO BARS I’m entering into tomorrow’s Brooklyn Chocolate Experiment taste rubbish at room temperature. I don’t think this would be an issue if they were normal Nanaimo bar-size, but my scaled down, bite-size version makes the chocolate-custard square melt quickfast! I am off to buy ice packs after I finish [...]
Chocolate FOR THE WIN
I’VE BEEN BAKING. And crushing, chopping, melting, stirring, sifting, pressing, spreading, cutting, rolling, dipping, and photographing like mad. Two weeks ago, I entered the Brooklyn Chocolate Experiment thinking, “Fourteen days will surely be enough time to overcome 25 years of kitchen nightmares, to pick a worthy recipe and, of course, to write about it.” With [...]
Follow The French Fries
In The Press • On The Web
